OAT WRAPS
Jun 24, 2024
makes 5 -6 wraps
This recipe is here to give you some quick and easy alternatives to flour wraps. I love making oat wraps as I find them very versatile. These work great both as a savoury wrap, but also as a pancake base for something sweeter I like loading mine with stewed apples, a bit of honey, lots of cinnamon, some seeds or nuts. Works great.
Ingredients:
- ¼ cup plain oats
- 1 cup raw eggs (around 5)
- pinch of salt
Method:
- Simply blend the oats and eggs together in a blender.
- Pour onto a hot, non-stick skillet, like you would a pancake.
- Cook on both sides, until no longer wet.
- Use it as a wrap for anything you fancy or as a bread alternative at meal times.
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